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Specials Board
Our
Special Board Changes Regularily
Starters
Fillet of Pollock
rolled in oats, pan fried,
served with Gooseberry sauce
£5.45
Fillet of Brill
served on prawns warmed in garlic butter
£5.95
Monkfish Satay strips
marinated in peanuts, chilli and coconut cream. Cooked
on skewers and served on noodles
£5.95
Scallops in Half Shells
Baked in oven with garlic butter
£7.50
Chilli Seafood Frittata
Spanish style omelette with seafood and sweet chilli
sauce
£5.45
Mussels with Spiced Honey Glaze
Fresh mussels marinated, rolled in bacon, grilled
and served on a mixed leaf salad.
£5.75
Course Pork Pate
Accompanied by salad and toasted granary bread
£5.00
Main Courses
Fillet of Salmon
Grilled served with prawns and cucumber cream sauce
£14.00
Fillet of Sole
Complimented with a warm sun blushed tomato and rocket
dressing
£14.95
Baked Fillet of Cod
Topped with basil, tomato and mozzarella cheese
£14.95
Fillet of Haddock
Brushed with English mustard, grilled and served with
a warm grain mustard sauce
£13.95
Shark Steak
Served with a peppercorn and cream sauce
POA
Skate Wings
Pan fried in garlic and lemon butter with crevettes
£14.95
Monkfish Tails
With herbs and Parma ham, served with a tarragon and
cream sauce
£14.95
Catch of the Day
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Local
11/4 lb Lobster
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From £21.00
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Shark
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£13.75
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Dover
Sole
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£18.70
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Swordfish
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£13.50
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Lemon
Sole
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£1400
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Gurnard
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£11.95
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Turbot
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£16.45
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Fillet
of Place
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£12.45
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Brill
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£14.00
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Tuna
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£13.75
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Cod
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£13.75
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Pollock
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£12.35
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Fillet
of Haddock
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£12.75
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Salmon
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£12.50
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Fillet
of Bass
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£14.75
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Monkfish
Tails
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£13.50
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John
Dory
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£15.25 med
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Halibut
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£15.50
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£17.75 large
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Fillet
of Hake
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£12.50
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Mackeral
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£11.95
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Skate
Wings
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£13.50
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Red
Mullet
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£11.00
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Rainbow
Trout
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£13.45
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Dabs
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£11.00
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Prices subject to Market Price
All our meals are freshly prepared
so a delay may occur at busy times.
Telephone:
01803 858 681 Email:
enquiries@poopdeckrestaurant.com
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